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Call Today 817-382-6862

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Plumbing Tip - Kitchen Basics

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You use your kitchen daily and every homeowner needs helpful hints to keep the plumbing in your kitchen running efficiently.

  1. Never put hard-to-grind, stringy or fibrous waste (poultry skins, carrots, celery or banana peels) into the garbage disposer
  2. Run cold water down the drain for 15 seconds before and after using the garbage disposer to flush waste through the line
  3. Never pour liquid grease down the drain!
  4. Apply Roto-Rooter® Pipe Shield® to kitchen sink drain lines once each month to keep food scum from building up and causing clogs.

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